Late-Night Taco Cravings? 15 Spots Open Past Midnight in Chicago

published on 31 May 2025

Whether you’re craving birria, al pastor, or creative fusion tacos, Chicago’s late-night taco scene has something for everyone.

The Best Late Night Tacos in Chicago 🔥 Taqueria El Darado

1. El Taconazo Jr.

If you're on the hunt for late-night tacos, El Taconazo Jr. at 4256 W. Fullerton Ave. is a must-visit. With an impressive 4.7 out of 5 stars from 2,460 Grubhub reviews[3] and 4.5 out of 5 stars from over 900 Uber Eats customers[4], this spot has earned its reputation as a go-to for satisfying midnight cravings.

Late-Night Operating Hours

Whether you're out late on a Friday or winding down on a Sunday, El Taconazo Jr. has you covered. Here's when you can stop by:

Day Operating Hours
Friday 8:00 AM - 3:00 AM
Saturday 8:00 AM - 3:00 AM
Sunday 8:00 AM - 1:00 AM
Monday 8:00 AM - 1:00 AM
Tuesday 8:00 AM - 1:00 AM
Wednesday 8:00 AM - 1:00 AM
Thursday 8:00 AM - 1:00 AM

Tacos That Steal the Show

El Taconazo Jr. specializes in authentic Mexican tacos, and their menu is packed with favorites like Al Pastor, Carne Asada, Lengua, and Barbacoa. But the real stars of the show? Their Birria tacos and Quesabirrias.

The Birria tacos are filled with tender, slow-cooked beef that's been marinated in a flavorful broth, making them a rich and hearty choice. For an extra treat, try the Quesabirrias - a cheesy twist on the classic, served with consommé for dipping. It's the kind of meal that turns eating into an experience.

More to Love

Beyond tacos, the menu features Gringas Al Pastor, customizable Quesadillas, and shareable Nachos de Carne Asada. Whether you’re dining in or ordering out, El Taconazo Jr. makes it easy with both pickup and delivery options[3].

2. Taqueria El Chorrito

Taqueria El Chorrito

If you're searching for a late-night taco spot with rave reviews, Taqueria El Chorrito at 6404 N. Clark St. is worth the visit. With a 4.6 rating on Trustpilot[5], a perfect 5.0 on Tripadvisor[6], and a solid 4.4 on DoorDash from over 100 ratings[7], this taqueria has made its mark as a go-to destination for taco lovers.

Late-Night Operating Hours

One of the standout features of Taqueria El Chorrito is its extended weekend hours, perfect for anyone craving tacos after a night out. While it closes at midnight on Fridays, it stays open until 5:00 AM on Saturdays - ideal for those late-night hunger pangs.

Day Operating Hours
Friday 10:00 AM - 12:00 AM
Saturday 10:00 AM - 5:00 AM

These hours make it a top pick for satisfying post-nightlife cravings.

Signature Taco Offerings

The menu is packed with options, featuring tacos filled with steak, chicken, pork, and ground beef. A standout choice is the Taco de Bistec (Steak Taco), priced at just $2.50, offering great flavor at a wallet-friendly price. For those with a bigger appetite, the Super Tacos at $4.25 are a fan favorite. These generously portioned tacos come loaded with your choice of meat, plus beans, cheese, cream, onions, cilantro, lettuce, avocado, and tomato, all served on either corn or flour tortillas[7].

Flavor and Customer Praise

Taqueria El Chorrito doesn’t just offer variety - it delivers on flavor. Customers frequently praise the taste and value of its offerings. DoorDash reviewer Christopher O. shared his enthusiasm for the Super Tacos, describing them as:

"cheap, huge, and tasty. Highly recommend."[7]

Another customer, Harold R., highlighted the restaurant's ability to craft specialty tacos, noting in April 2025:

"Great Tacos de Chile Taco de Chile Relleno / Stuffed Pepper Taco."[7]

These glowing reviews speak volumes about the quality of both traditional and unique menu items.

Special Features

For a more complete meal, the taqueria offers Taco Dinners (2 pieces) for $8.75, which come with your choice of lettuce and tomato or onions and cilantro as toppings. Another popular option is their Chimichangas, which consistently rank as a favorite on DoorDash[7].

Whether you're stopping by for a quick bite or a late-night feast, Taqueria El Chorrito delivers tasty options that keep customers coming back.

3. Lindo Guadalajara

Lindo Guadalajara

Lindo Guadalajara, located at 4761 N Clark St, is a go-to spot for authentic Mexican tacos, catering to cravings at any hour of the day or night.

Open All Day, Every Day

What sets Lindo Guadalajara apart is its 24/7 operating schedule, making it a haven for night owls, shift workers, or anyone in need of a late-night taco fix[8][9]. No matter when hunger strikes, this spot is always ready to serve.

Taco Highlights

The menu features a range of classic taco options, including chicken, ground beef, sausage, and veggie. But the real star of the show is their tacos al pastor. These tacos are celebrated for their tender, flavorful meat and vibrant, freshly made salsas[10][11]. Whether you're a meat lover or vegetarian, there's something for everyone here.

A Taste That Stands Out

Lindo Guadalajara consistently earns praise for its authentic flavors and high-quality ingredients. For example, in October 2024, a Grubhub user named Joe shared that their Al Pastor tacos were the best they'd had in a long time, prompting them to switch from another Mexican restaurant nearby[12]. That kind of customer loyalty speaks volumes about the taste and quality this spot delivers.

4. Chavas Tacos El Original

Chavas Tacos El Original

If you're navigating Chicago's vibrant late-night food scene, Chavas Tacos El Original, located at 2333 W. Grand Ave, is a spot worth knowing. Open around the clock, this place ensures you can satisfy your taco cravings no matter the hour.

Around-the-Clock Service

Chavas stands out for its 24/7 operating hours, making it a reliable choice whether you're grabbing breakfast, lunch, or a midnight snack. As one satisfied customer, Michael A, shared:

"Another little Mexican joint with great food, service, and prices! Open 24 hours a day, so for breakfast, lunch or late night, this place will not disappoint!" - Michael A[13]

What’s on the Menu?

Chavas offers a mix of classic Mexican favorites. Their steak and pastor tacos are crowd-pleasers, but the menu doesn’t stop there. You’ll also find all-day breakfast options, hearty burritos, and flavorful sopes. Erik Barragan specifically highlights the steak and pastor tacos as must-tries, cementing their reputation among regulars.

The Taste Test

When it comes to flavor, Chavas earns both praise and some constructive feedback. Google reviewer Leslie Ramírez Tapia sums it up well:

"Deliver reliably on those late nights where you want delicious food and you don't want to cook. At any day and any hour, from my experience, Chava's quality has never disappointed." - Leslie Ramírez Tapia[14]

She recommends their tacos and chile rellenos as standout dishes. However, not all reviews are glowing - some diners have noted occasional inconsistencies in seasoning. Still, with a solid 4.1/5 rating on Google from 1,527 reviews, Chavas remains a trusted destination for late-night eats.[14]

5. Birrieria Ocotlan

Birrieria Ocotlan

Since 1973, Birrieria Ocotlan has been a cornerstone for authentic birria in Chicago. With two locations - 4007 East 106th Street and 8726 S Commercial Ave - this spot operates from 8:00 AM to 6:00 PM and 8:00 AM to 5:00 PM, respectively. While their hours are limited to the daytime, the flavors here are worth carving out time for.

Signature Taco Offerings

Birrieria Ocotlan is renowned for its traditional goat birria, crafted using a century-old family recipe by owner Andres Reyes. The process involves more than 30 spices, with the meat cooked separately from the broth to lock in its rich flavor. The menu includes birria tacos (goat or beef) for $3.50, lengua (beef tongue) for $4.50, and quesabirria tacos at $4.50. For those feeling adventurous, they also serve cachete (beef cheek), labio (beef lip), and corazón (beef heart) tacos, each priced at $3.50.

Flavor Quality

With a stellar 4.6/5 rating from 1,256 reviews on Wanderlog [17], this spot has earned a loyal following. Andres Reyes captures the essence of their food perfectly:

"What hits you best is the taste of cumin, garlic, chocolate, and love... I believe that chocolate is the essence of life, who doesn't like chocolate?" – Andres Reyes [15]

Customers rave about the authenticity. Robert N keeps it straightforward:

"Best birria in town! And it's real goat." – Robert N [16]

Kathleen T highlights what sets them apart:

"Beyond delicious, everyone has jumped on the birria and quesabirria train but most places are using shredded beef. Birrieria Ocotlan is the GOAT because they offer authentic goat birria. Was beyond delicious..." – Kathleen T [16]

Special Features

The restaurant’s name pays homage to its signature dish and Reyes’ hometown, Ocotlan. A standout menu item is the birria quesotaco, available exclusively on Thursdays as of 2021 [15]. This dish has earned a cult following among regulars. Jaime P sums it up best:

"Birrieria Ocotlán never disappoints! The birria is simply incredible - rich, flavorful, and perfectly cooked. Each bite is a delight that keeps me coming back for more! Highly recommend it to anyone craving authentic birria! A must go…." – Jaime P [17]

While it may not satisfy late-night cravings, Birrieria Ocotlan’s exceptional birria makes it an essential daytime destination for any taco lover.

6. Taqueria Don Robe

Taqueria Don Robe

If you're in Chicago and craving authentic Mexican food late at night, Taqueria Don Robe has you covered.

Late-Night Operating Hours

Taqueria Don Robe stays open late on weekends, making it a go-to spot for night owls. Here’s a quick look at their extended hours:

Day Late-Night Hours
Sunday Until 1:30 AM
Monday Until 12:30 AM
Friday Until 12:00 AM
Saturday Until 1:30 AM

Now, let's talk about why their tacos are worth staying up for.

Signature Taco Offerings

Their standout dish, Tacos Don Robe, is a flavor-packed creation featuring adobado sautéed with grilled onions, topped with cabbage slaw and fresh cilantro. The mix of spicy pork and crisp, cool toppings strikes a perfect balance.

Beyond the signature tacos, they also serve fish tacos and shrimp tacos (camarones), which you can customize to suit your taste - whether you prefer them hot, spicy, mild, or drenched in garlic.

What People Are Saying

Taqueria Don Robe boasts a 4.6/5 rating on Facebook, based on 21 reviews [18]. Food bloggers and taco enthusiasts alike rave about their offerings:

"The 'tacos don robe' were pretty damn tasty. Chunks of adobado are sautéed with grilled onions and topped with cabbage slaw and cilantro. The spicy pork was cooled down with the fresh topping options. I'd eat them often if they were closer to me. No need for a McDouble and fries when you got these little guys." – Titus Ruscitti, Chicago Taco Tour blog [19]

"Camarones (shrimp) were delicious! Prepared any way you want, hot, spicy, or mild, or covered in garlic!" – Jesus Ochoa [18]

With their consistent quality, bold flavors, and late-night hours, Taqueria Don Robe is a solid choice for satisfying your taco cravings - especially when the rest of the city is winding down.

7. Tacos Nietos

Tacos Nietos

Tacos Nietos may not cater to late-night cravings, but its unforgettable flavors make it a must-visit for those who plan ahead. Among Chicago's taquerias, this spot shines for its commitment to bold, fresh ingredients.

Operating Hours

While it doesn’t stay open late, Tacos Nietos offers plenty of time to enjoy its offerings during the day. The latest you can grab a bite is 10:00 PM on Tuesdays.

Day Operating Hours
Monday 8:00 AM - 9:00 PM
Tuesday 8:00 AM - 10:00 PM
Wednesday 8:00 AM - 9:00 PM
Thursday 8:00 AM - 9:00 PM
Friday 8:00 AM - 9:00 PM
Saturday 8:00 AM - 9:00 PM
Sunday Closed

The Star of the Menu: Signature Tacos

The lomo taco at Tacos Nietos is a standout. Made with thinly pounded rib-eye steak, it's topped with fresh cilantro and diced onions for a simple yet flavorful experience. As Titus Ruscitti from Chicago Taco Tour raves:

"The thinly pounded rib-eye steak was as tender of a piece as I've had from a taco shop, no resistance whatsoever. Topped with chopped potent cilantro as well as freshly diced onions this was a very satisfying lunch plate."

But the magic doesn’t stop there. Their al pastor tacos and breakfast tacos, featuring chorizo and egg paired with three house-made sauces, are equally celebrated. Each bite showcases perfectly seasoned, meticulously chopped meat.

Flavor That Speaks for Itself

Tacos Nietos consistently earns high praise, with a 4.3/5 rating on Yelp and a 4.7/5 on TripAdvisor. Customers frequently highlight the freshness and seasoning of the ingredients. One satisfied diner, Ebonee B. from Chicago, shared:

"Oh my goodness. Such a surprise. These are some really good tacos. The steak is chopped small and very low on fat and grizzle. Seasoned perfectly. Al pastor is very good too."

Even without sauce, the tacos hold their own, proving that the quality of the meat and seasoning is top-notch.

A Hidden Gem in an Unlikely Spot

Located in a gas station, Tacos Nietos surprises first-time visitors with its fresh chips and a variety of flavorful salsas. The combination of premium cuts, expertly balanced seasoning, and reasonable prices makes this spot a treasure for taco enthusiasts who can visit during its regular hours. It’s proof that great food can come from the most unexpected places.

8. Taqueria El Taconcito

Located at 10536 S. Torrence Ave. on Chicago's South Side, Taqueria El Taconcito brings bold, late-night Mexican flavors to life. In a city known for its vibrant taco scene, this spot has carved out its own niche.

Signature Taco Offerings

El Taconcito is best known for its tacos al pastor. These tacos feature meat carved straight from the spit, then finished on a flattop grill alongside sliced onions. The result? A taco that's packed with rich, smoky spices and a touch of indulgence, thanks to the fattier cuts of meat. It's the perfect bite to satisfy those late-night cravings and a testament to Chicago's dynamic food culture.

Flavor Quality

Back in 2014, Taco T from The Taco Trail visited El Taconcito and had high praise for their approach to al pastor. While he typically isn't a fan of finishing al pastor on a flattop, he made an exception here. The addition of sliced onions during the final cooking step won him over.

"The taco is richly spiced and the meat used definitely isn't lean so eat these carefully. As long as you don't ruin a newly bought shirt with red drippings you should enjoy them as much as I did." [20]

What Makes It Special

What sets these tacos apart is the combination of bold spices and the unique finishing touch with onions on the flattop. But fair warning: the juicy, flavorful filling might leave its mark - so eat with care, unless you're ready to risk a red stain or two!

sbb-itb-8621021

9. Holy Taco

Since opening in 2016, Holy Taco has been shaking up the taco scene by putting a fresh spin on traditional recipes. Known for its inventive approach, it’s become a go-to spot for anyone craving late-night bites with a creative twist on classic Mexican flavors.

Signature Taco Creations

One standout is their fried chicken taco, served on handmade tortillas that are organic, non-GMO, and stone-ground using traditional nixtamal techniques. This taco is a perfect example of how Holy Taco blends tradition with innovation.

Bold Flavors, Quality Ingredients

Holy Taco starts with the basics - authentic nixtamal tortillas - and layers on bold, unexpected flavors. Their creative protein pairings and unique toppings turn each taco into a one-of-a-kind experience that keeps fans coming back for more.

"Making and serving incredible food is our passion." – Holy Taco Cantina [22]

Their philosophy is simple: take familiar Mexican dishes and elevate them with surprising elements, like fried cheese or inventive sauce combinations. It’s a recipe for flavor profiles that stand out from the crowd.

More Than Just Tacos

Holy Taco’s motto, "GOOD TIMES. BETTER TACOS." [21], sums up their vibe perfectly. The warm, welcoming atmosphere pairs perfectly with their menu of unique tacos and agave-forward craft cocktails. Beyond the fried chicken taco, they offer a variety of options, including Carne Asada, Pollo, Carnitas, Thai Portobello, Tofu, El Pescado, and El Camaron [22]. Whether you’re a meat lover or vegetarian, there’s something to satisfy every craving.

10. Velvet Taco

Velvet Taco

Velvet Taco has taken the concept of tacos and turned it on its head, blending global cuisines into creative, handheld delights. This fast-casual gem proves that just about any dish can be reimagined as a taco.

Late-Night Operating Hours

Velvet Taco is a haven for night owls, especially on weekends. They keep their doors open until 4:00 AM on Fridays and Saturdays, making it one of the city's go-to spots for late-night cravings. On Thursdays, you can grab a bite until 1:00 AM, while Sunday through Wednesday, they wrap up at midnight.

Days Hours
Sun - Wed 11am - 12am
Thur 11am - 1am
Fri - Sat 11am - 4am

If you're up late and hungry, their inventive taco menu is worth exploring.

Signature Taco Offerings

Velvet Taco stands out with its Weekly Taco Feature (WTF) program and a menu packed with international flavors. Take their Spicy Tikka Chicken taco, for example - it’s a nod to Indian cuisine, featuring chicken tenders, spicy tikka sauce, buttered cilantro basmati rice, and raita crema, all wrapped in a flour tortilla. Or try the Fish n' Chips taco, which transforms a British classic into taco form with beer-battered cod, curry aioli, french fries, and malt vinegar.

For comfort food lovers, the Bacon Smash Burger taco delivers all the essentials of a great burger - bacon, smoked cheddar, lettuce, onion, tomato, pickles, and their signature velvet sauce. And if you’re in the mood for something sweet and savory, the Chicken & Waffle taco features tenders, bacon, gravy, green apple slaw, and maple syrup, all served on a waffle tortilla.

"Our unique product is definitely what sets us apart. We want to educate people on what a taco could be, and that's anything you want to be served in a tortilla." – Clay Dover, CEO [24]

Special Features

Velvet Taco prides itself on making everything from scratch, from their sauces to their house-brined pickles. Their WTF program is no small feat - it takes months of planning, with some tacos featuring as many as eight different ingredients [24]. With a strong 4.5 rating on TripAdvisor based on 327 reviews, it’s clear their commitment to quality hasn’t gone unnoticed [25].

"The tortilla serves merely as a base for limitless flavor combinations." – Venecia Willis, Director of Culinary [24]

Beyond their tacos, Velvet Taco offers Whole Rotisserie Birds for $20, complete with two sides of elote-style corn, six tortillas, and roasted corn pico de gallo [23]. They also cater to a variety of dietary preferences, offering vegetarian, vegan, and gluten-free options. And for those late-night munchies, online ordering makes pickup quick and easy.

11. Cariño

Cariño

Cariño takes late-night tacos to an entirely new level, offering a Michelin-starred twist on this beloved classic. Like many of Chicago’s top late-night spots, it blends bold culinary creativity with an electric dining atmosphere. Here, tacos are elevated into a true gastronomic experience.

Late‑Night Operating Hours

Cariño welcomes diners until midnight from Wednesday through Sunday [26]. Its standout offering, the Taco Omakase, begins at 9:30 PM, available Wednesday through Saturday [27]. The restaurant is closed on Mondays and Tuesdays.

Signature Taco Offerings

At the heart of Cariño’s menu is the Taco Omakase, an eight-course journey priced at $125 per person. This all-inclusive price covers food, two drinks, and gratuity [42,43]. Chef Norman Fenton meticulously designs each course, showcasing dishes like:

  • A Wagyu taco topped with hard-seared onions and salsa de molcajete.
  • A suadero taco featuring crispy, self-rendered beef paired with salsa verde.
  • An Alaskan king crab taco marinated in cochinita pibil spices, lightly fried, and finished with habanero salsa and pickled onions [28].

One standout creation is the blue corn tetela, a masa pocket filled with duck confit, served on a hoja santa leaf, and complemented by caramelized sweet potato. The combination of buttery masa and rich, tender duck makes it unforgettable.

"We're just going to food fuck you with tacos." – Norman Fenton [29]

This dedication to flavor and detail is backed by their unmatched approach to masa preparation.

Flavor Quality

Cariño’s tortillas are a testament to its commitment to excellence. The restaurant grinds its own masa in-house using volcanic stone mills, a rarity in Chicago [45,46]. Chef Fenton sources single-origin corn and infuses the masa with ingredients like shrimp shells and black truffles, creating tortillas with layers of flavor. Each tortilla is hand-shaped and cooked on a traditional comal, ensuring authenticity [30]. To top it off, the nightly salsa de molcajete - made fresh from charred vegetables - adds a bold, ever-changing element to the meal [28].

"It tastes like Oaxaca to me too. It's from passion, this whole concept." – Norman Fenton [28]

Special Features

Cariño’s ambiance channels the vibe of a hidden gem in Mexico City, combining its Michelin-starred prestige [40,41] with a lively, dynamic atmosphere. The Taco Omakase, in particular, brings an energetic, almost party-like feel compared to the restaurant’s standard tasting menu [28]. Chef Fenton emphasizes the spontaneity of the experience:

"The taco omakase is curated based on what we as a concept feel like projecting that night and is subject to change based on ingredients and mood." – Norman Fenton [29]

With its ever-evolving menu and immersive dining experience, Cariño solidifies its place as a go-to destination for refined late-night indulgence - all at an accessible $125 price point that covers the full experience.

12. Taqueria Los Barrilitos

Update: Taqueria Los Barrilitos permanently closed in May 2025 [31][33]. This Little Village treasure once set the bar for late-night taco perfection in Chicago.

Even though its doors are now closed, the legacy of Los Barrilitos lives on through its unforgettable tacos.

Signature Taco Offerings

Taqueria Los Barrilitos built its reputation on its incredible al pastor tacos. The menu also featured classics like asada, tripa, cabeza, and chorizo, but the al pastor was the real star. The achiote-marinated pork, crisped to perfection on the griddle, was served with cilantro, onions, and roasted pineapple - a combination that kept customers coming back for more.

In a 2013 feature, Chicago Magazine praised this preparation, suggesting diners take it to the next level by adding salsa verde, lime, and onion habanero escabèche [34].

"Some places do one thing and they do it very well. For Taqueria Los Barrilitos, that one thing is tacos." - David G. [31]

Flavor Quality

Los Barrilitos' al pastor tacos weren't just popular - they were celebrated as some of the best in Chicago, even drawing comparisons to tacos found in Mexico.

"Best. Tacos. In. Chicago... The Cabeza was nice and fatty but let me tell you about the Pastor... Perfection. Absolute perfection. I've had a fair share of Tacos al Pastor in my day and these could possibly be the best. No joke." - Chris M. [31]

The flavors resonated deeply with customers, especially those with Mexican roots, who often noted how the tacos reminded them of home [33]. The homemade salsas were another standout, with the red salsa earning rave reviews for enhancing the already flavorful meats.

Special Features

Los Barrilitos wasn’t about flashy decor - it was all about the food. The no-frills space in Little Village had its own charm. In fact, Chicago Magazine once described how a heat lamp on a propane tank kept the restaurant warm on a cold night, a testament to its simplicity and focus on authenticity [34].

"Even better is Taqueria Los Barrilitos in Little Village, which occupies a dingy space so bare-bones that on one unseasonably cold night, the room was warmed by a heat lamp attached to a propane tank perched on a wooden chair. Pray the operation doesn't burn down, because the food is fantastic." [34]

Despite its humble setting, the restaurant fostered a cozy, welcoming atmosphere with touches of Mexican decor. Regulars knew they could rely on consistent, high-quality tacos, and the spot earned a 4.1-star rating on Yelp from 30 reviews [31][33].

While Los Barrilitos wasn’t a late-night spot - it closed at 9:00 PM daily [32] - it remains a cherished memory for Chicago’s taco lovers who considered it a hidden gem in the city’s vibrant food scene.

13. La Pasadita

La Pasadita

Tucked away at 1140 N Ashland Ave, Chicago, IL 60622, La Pasadita has become a go-to spot for late-night cravings, offering a taste of authentic Mexican cuisine. With a 4.0 rating on Tripadvisor from 57 reviews, the restaurant's dedication to quality shines through, especially with its 4.2 out of 5 food rating.

Open Late for Night Owls

La Pasadita caters to the night crowd with extended hours. You can stop by until 1:00 AM Sunday through Thursday, and they stay open even later - until 3:00 AM - on Fridays and Saturdays. Whether you're dining in or taking advantage of their takeout and delivery services, they've got you covered for those late-night taco runs.

Must-Try Tacos

The menu at La Pasadita is all about delivering bold flavors without breaking the bank. Their tacos come packed with fresh ingredients and are served with onions and cilantro as standard, with optional toppings like lettuce, tomato, rice, beans, cheese, sour cream, or guacamole. Here's a quick look at their taco offerings:

  • Carne asada and barbacoa tacos: $3.45
  • Lengua and chile relleno tacos: $4.00
  • Pollo tacos: $2.90

With prices like these, you can mix and match to your heart's content.

Freshness You Can Taste

Owner David Espinoza III emphasizes that their success stems from a commitment to fresh ingredients and consistently high-quality meat. One satisfied customer, Paul W., even described their onion and cilantro asada as "perfection on a tortilla." It's clear that La Pasadita takes pride in every taco they serve.

14. Los Comales

Los Comales

Nestled on 18th Street, Los Comales is a no-frills spot serving up authentic Mexican tacos that have earned a 4.2 out of 5 rating on Tripadvisor from 24 reviews [35]. Known for its traditional cooking methods and focus on quality, this taqueria has become a dependable destination for late-night taco cravings.

Late-Night Hours

If you're out late and craving tacos, Los Comales has you covered. They're open until 1:00 AM from Sunday to Wednesday and stretch their hours to 4:00 AM on Fridays and Saturdays. It's a go-to for night owls looking to satisfy their hunger [35].

Tacos That Let the Ingredients Shine

The menu sticks to the essentials, offering eight different meat options that emphasize the quality of the ingredients. Think carne asada, barbacoa, and more, served in a traditional style with just onions and cilantro. As food critic Jordan Holliday put it:

"These tacos come without sour cream or cheese, meaning the focus is solely on meat, onions, and cilantro...Each of the eight meat offerings is wonderfully succulent, packed with flavor, and perfectly coupled with the crunch of the onion and the citrusy zest of fresh cilantro." - Jordan Holliday [36]

A Focus on Flavor

Los Comales has built a loyal following for its rich, authentic flavors. The barbacoa, in particular, stands out for its tender texture and bold seasoning. One diner summed it up perfectly:

"Classic taqueria - unfussy family place with great food! I had the barbacoa taco dinner. The shredded beef is rich and balanced with onions and cilantro." - Tracy L [35]

Why It Stands Out

What makes Los Comales special isn't just the taste - it's the experience. Their small, affordable tacos make it easy to try all eight meat options without spending a fortune. Add to that their speedy service, and you've got a spot that's perfect for sampling a variety of flavors in one sitting. Whether you're a taco enthusiast or just looking for a quick bite, Los Comales delivers every time.

15. El Milagro Taqueria

El Milagro Taqueria

El Milagro Taqueria has been a cherished part of Chicago’s food scene since 1950, with two locations in the heart of the city - Pilsen (1923 S Blue Island Ave) and Little Village (3050 W 26th St). With over seven decades of experience, this spot has become a go-to for authentic flavors and satisfying meals [38][39].

Late-Night Operating Hours

If you’re looking for a late-night taco fix, El Milagro has you covered, especially on weekends. The Little Village location stays open until 9:00 PM on Fridays and Saturdays, while the Pilsen spot closes at 8:00 PM. During the rest of the week, both locations shut their doors by 7:00 PM [37].

Day Pilsen Location (1923 S Blue Island Ave) Little Village Location (3050 W 26th St)
Sunday 7:30 AM – 7:00 PM 7:00 AM – 8:00 PM
Monday 7:30 AM – 7:00 PM 7:00 AM – 7:00 PM
Tuesday 7:30 AM – 7:00 PM 7:00 AM – 7:00 PM
Wednesday 7:30 AM – 7:00 PM 8:00 AM – 7:00 PM
Thursday 7:30 AM – 7:00 PM 7:00 AM – 7:00 PM
Friday 7:30 AM – 8:00 PM 7:00 AM – 9:00 PM
Saturday 7:30 AM – 8:00 PM 7:00 AM – 9:00 PM

Signature Taco Offerings

Weekend hours mean more time to savor their standout dishes. The bistec asada taco is a fan favorite, featuring flame-grilled arrachera served on homemade corn tortillas. It’s paired with refried beans, Mexican rice, and a tangy cabbage slaw topped with pico de gallo. The cafeteria-style setup ensures quick service, making it a great option when you’re craving something hearty and fast [39].

Flavor That Delivers

El Milagro’s reputation for quality is backed by a solid 4.3 rating on Tripadvisor from 35 reviews [37]. Customers frequently highlight the value and taste of their steak tacos. One reviewer, Darius L., shared:

"El Milagro is quick, fresh, clean, tasty and more for your money. I visit here often. I highly recommend them." – Darius L, Tripadvisor Reviewer [37]

What Sets Them Apart

A standout feature of El Milagro is its homemade corn tortillas, which are so popular they’re even sold in Chicago grocery stores [39]. Interestingly, the Pilsen location’s steak tacos often receive higher praise compared to those from Little Village [38]. Another highlight is their cabbage slaw, which adds a refreshing crunch to their tacos [37].

Conclusion

Chicago's late-night taco scene offers more than just food - it delivers an experience. As food writer Titus Ruscitti aptly puts it: "Tacos are an integral part of one's diet, to be consumed whether it's the AM, the PM, or some nebulous time in the middle where you've had a few pops and aren't sure/don't care what time it is." [1] This quote perfectly captures the city's unwavering love for tacos at any hour.

The 15 taquerias we've highlighted showcase the incredible variety Chicago has to offer after dark. From traditional classics like carnitas and al pastor to inventive options like Cariño's Taco Omakase, there's something for everyone - whether you're looking for comforting, authentic flavors or bold, creative takes. Each spot brings its own flair to this beloved culinary staple.

What sets Chicago apart is how its late-night taco joints attract a mix of people from all walks of life. The city's large Mexican community has cultivated a thriving taco culture, with new spots opening up faster than you can count the days to the next Taco Tuesday [2].

And let’s not forget the birria craze sweeping the city or the inventive twists chefs are bringing to the table. These trends show how tradition and creativity can come together in one delicious bite [2].

So, let your midnight cravings lead you into Chicago's vibrant taco scene. Whether you're drawn to the no-frills charm of neighborhood favorites or the trendy appeal of gourmet newcomers, every taco tells a story and adds to Chicago's legendary food culture [40]. In this city, the taco love never sleeps, and every late-night bite is an invitation to indulge.

FAQs

What are some late-night taco spots in Chicago with unique or creative menu options?

If you're in Chicago and the craving for late-night tacos strikes, you're in for a treat. The city offers plenty of spots serving up bold and flavorful creations that go beyond the ordinary. Here are a few standouts:

  • Velvet Taco: This spot takes tacos to the next level with globally-inspired options like the Chicago Haute Dog Taco and the Cheeseburger Taco. It's a must-visit for those who love a creative spin on the classics.
  • Zombie Taco: Feeling adventurous? Zombie Taco serves up daring combinations alongside their legendary 17-pound burrito - perfect for those with an appetite for the extreme.
  • Big Star: Known for their handmade corn tortillas, Big Star delivers standout flavors with fillings like Al Pastor that keep locals coming back for more.

Whether you’re in the mood for something traditional or ready to try a taco with a twist, these spots have you covered for a late-night bite.

Are there any taco spots in Chicago that are open 24/7 for late-night cravings?

If you're in Chicago and craving tacos at any hour, you're in luck! The city has a few go-to spots that serve tacos 24/7. Two favorites are Chavas Tacos El Original and Taqueria El Ranchito. These places are loved for their fresh, flavorful, and authentic tacos, no matter the time of day or night. Whether it’s a late-night snack or an early-morning bite, they’ve got you covered.

Where can I find late-night taco spots in Chicago that offer delivery or takeout?

If you’re in Chicago and find yourself craving tacos late at night, you’re in luck - several spots are ready to satisfy those late-night munchies with delivery and takeout options. El Rey del Taco, a 24-hour gem, is well-loved for its mouthwatering carne asada tacos that hit the spot any time of day. Over in Bucktown, Arturo’s stands out with its authentic taco al pastor and extended late-night hours, making it a go-to for traditional flavors. For something a little outside the box, head to the Gold Coast and try Velvet Taco, where you’ll find inventive creations like their cheeseburger taco, perfect for a late-night treat. Whether you’re in the mood for the classics or something with a twist, these spots have you covered after dark.

Related posts

Read more